How to cook potato pancakes

How to cook potato pancakes?

We will tell you how to make pancakes frompotatoes with minimal time and products, and also how to make this simple dish is not at all simple. So, we offer you two interesting recipes: simple draniki and draniki in a royal way.

Simple draniki

How to cook potato pancakes if you do not have flour and eggs? Imagine, this is quite possible! These pancakes are very soft and tender inside and roast and crispy from the outside.

Ingredients:

  • 5-6 potatoes;
  • salt;
  • ground black pepper;
  • vegetable oil.

Preparation:

  1. Potatoes are cleaned, mine and grind on a large grater.
  2. The resulting mass is squeezed well by hand to remove excess liquid.
  3. Add salt and black ground pepper to taste and mix well.
  4. Pour into the frying pan vegetable oil, let it hot and spread out the pancakes, scooping a lot of a tablespoon.
  5. When the pancakes are browned on one side, turn them over and fry the other side.
  6. We lay out on a dish, covered with a paper napkin, to stack excess fat.

These pancakes are tasty both hot and cold.

Draniki in a royal way

How to cook delicious potato pancakes so that the dish turns out "into a feast, and into the world"? We offer you an unusual recipe for pancakes with chicken forcemeat.

Ingredients:

  • 6 potatoes;
  • 400 g of chicken ground meat;
  • 1 egg;
  • vegetable oil;
  • salt;
  • ground black pepper;
  • sour cream;
  • fresh greens.

Preparation:

  1. Potatoes are cleaned, mine and grind on a large grater.
  2. Add salt and black ground pepper to taste and mix well.
  3. Chicken mince is also salted and peppered to taste and mixed with a raw egg.
  4. Pour in the pan vegetable oil and let it burn.
  5. We spread from the frying pan draniki. Scooping potato mass with a tablespoon, we put in the butter lozhechechki of potatoes. From above on each cake put on a spoonful of chicken and ground it lightly. On the mince we put another layer of potatoes and lightly press it with the spatula.
  6. When the pancakes are browned on one side, gently turn them over and fry the other side.
  7. Serve with sour cream and fresh herbs.

You will also be interested in reading the recipes presented in the article How to Cook Pancakes.

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